Italian Cuisine is going forward, it should not be just about importing products from Italy but using what is available in our surroundings to evolve the food we grew up with
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Our cooking tells a story of evolution in our culinary tradition.
The union of ideas, cultures, flavours and techniques brings a modern approach to our origins using the best of our surroundings
Tuesday to Saturday 12.00 - 14.00 18.00 - 20.45